Produce For September 29 And October 3, 2020

by Sep 29, 20202020 Produce Update

Please note: Tuesday’s market opens at 6:00 pm and closes at 7:00 pm.

New additions to this week’s list: dill (heads), Jerusalem artichokes and pac choi.

Also, cloth face masks made by the women of Tubahumurize will be available: $10.00 each or 3 for $25.00.

The Garden market is open:

Tuesday, September 29 from 6:00 p.m. to 7:00 p.m.

Saturday, October 3 from 11:00 a.m. to 1:00 p.m.

Reminder: We’re operating a little differently this year due to the pandemic and would appreciate it if you could help keep us all safe by:

  • NOT coming to the Garden if you are sick
  • Wearing a mask
  • Keeping 2 meters between yourself and other customers and our volunteers

Please note: There’s no custom picking by volunteers or self-serve at the kiosk this year. Instead, we have a designated shopping area at the front of the garden. Please line up at the south end and a volunteer will help guide you through the shopping area filling a bag with the pre-picked/packaged produce you choose to buy. A cashier will be located at the north end of the shopping area.

The Garden is located on the South Campus of the University of Alberta. Enter the University Farm off 60th Ave. Turn left at the T intersection (118th St) and you can’t miss it (we’re just across the road from the old barn). A map and further directions to the garden are available at:

See you at the Market!

Produce Available
  • Apples
  • Beets (baby and medium)
  • Carrots
  • Celeriac
  • Dill (heads)
  • Garlic
  • Herbs (sage, mint)
  • Jerusalem artichokes
  • Kale
  • Baby leeks (limited)
  • Mustard greens
  • Onions
  • Pac choi
  • Parsley (curly and flat leaf)
  • Spinach (including perpetual leaf)
  • Swiss chard
  • Tomatillos
  • Tomatoes (green and ripe)
  • Zucchini
  • Flowers