Produce for August 13 and 17, 2019

by Aug 12, 20192019 Produce Update

We have a few new additions this week – artichoke, broccoli, cabbage and shiso! Reminder: The second drop-in Nordic walking session of the season is tomorrow evening, August 13 at 6:00 p.m. (see the attached poster for details).

This week’s markets are open:

Tuesday, August 13, 2019 from 7:00 p.m. to 8:30 p.m.

Saturday, August 17, 2019 from 11:00 a.m. to 1:00 p.m.

The Garden is located on the South Campus of the University of Alberta. Enter the University Farm off 60th Ave. Turn left at the T intersection (118th St) and you can’t miss it (we’re just across the road from the old barn). A map and further directions to the garden are available at:

Please bring your own bags for produce. See you at the market!

Produce Available
  • Artichokes
  • Arugula
  • Beets
  • Broccoli
  • Cabbage (limited)
  • Chives
  • Cilantro
  • Fenugreek leaves (methi)
  • Garlic
  • Garlic chives
  • Green tomato salsa (mild or spicy)
  • Herbs (dill, mint, rosemary, tarragon)
  • Kale
  • Lettuce
  • Mustard greens
  • Onions
  • Parsley
  • Potatoes
  • Sugar snap and shelling peas
  • Shiso (Japanese basil)
  • Swiss chard
  • Zucchini
  • Flowers